Food and Recipes
Do you enjoy sharing recipes and trying new ones? I’m not much good in a kitchen, but I can enjoy a tour through that area from time to time, so share a favorite recipe with me if you’d care to. Here’s one of the ‘copy-cat type’ I’ve just received that you may enjoy:
- “Olive Garden Chicken Crostina”
- “Olive Garden’s Chicken Crostina begins with tender chicken breasts
that have been marinated in olive oil and rosemary then lightly
breaded. The chicken is sautéed with fresh garlic and diced Roma
tomatoes in a creamy garlic-butter sauce and served over linguine
pasta. A crust of breadcrumbs, finely shredded potatoes, herbs, and
Parmesan, mozzarella and Romano cheeses - for which the dish is
named - crowns the chicken with a golden brown layer.”
Sounds delicious!!
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Official Secret Restaurant Recipes - The Original CopyCat Cookbook.
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Yeast Free Cooking Manual/Cookbook
Here’s what makes “Yeast Free Cooking” so incredible…
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• You will also learn handy substitutions that you can use to convert other recipes to allergen free along with substitutions for wheat and other grains, dairy, eggs, yeast, vinegar and more
• All recipes are free of yeast, mold and fermented foods
• All recipes are free of refined sugar and refined grains of any kind
• Most recipes are wheat free, dairy free, gluten free, and casein free
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Posted: June 18th, 2008 under Food and Recipes.
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